Our menus frequently change, partly because they’re seasonal but also because we’re always thinking of new dishes we’d like to cook.
The Vane restaurant has a cosy and elegant ambiance, perfect for friends and family to enjoy themselves. There’s a lunch menu, a constantly changing early evening market menu and evening a la Carte.
We are also very Coeliac-friendly! For example we serve an excellent gluten-free Chicken Parmesan, Beer battered fish and chips and many pasta dishes. See sample gluten-free menus.
New menu changes for 2019!!
Our brand new main menu features a wide range of choice to suit the occasion. There are light dishes, starters and sandwiches, pasta dishes and burger choices. For a more substantial offering see our pub classic options and, in the evenings, special dishes.
The main menu incorporates options for vegetarians. Chef is experienced at gluten free cooking and most of the choices are available as a gluten free (GF) option.
Our ever popular Market menu, available at lunch and in the early evening rings the changes for those that want something different at excellent value.
Sunday lunch is a special family and friend occasion with a separate menu featuring our tasty roasts and trimmings (and an alternative fish choice), which has become a magnet for locals.